The Greatest Recipe for Casserole

 This quick and simple spaghetti casserole dish made with ground beef is incredibly flavorful, filling, and cheesy.This recipe for spaghetti casserole will please everyone and fulfill all of your comfort food demands. 

Ingredients:


  1. cooking spray
  2. 12 ounces uncooked spaghetti
  3. 1 (8 ounce) package cream cheese, softened
  4. 1 (8 ounce) container sour cream
  5. 2 cups shredded part-skim mozzarella cheese, divided
  6. 2 tablespoons olive oil
  7. 1 ½ pounds ground sirloin
  8. ½ cup chopped yellow onion
  9. 2 teaspoons finely chopped garlic
  10. 2 teaspoons Italian seasoning
  11. 1 teaspoon kosher salt
  12. ½ teaspoon ground black pepper
  13. 2 (24 ounce) jars spaghetti or marinara sauce
  14. ¼ cup Parmesan cheese


Directions:

Step:No:01

Compile every component. Turn the oven on to 350 degrees Fahrenheit (175 degrees Celsius). Apply cooking spray to a 9 x 13-inch baking dish and set it aside.

Step:No:02

Boil spaghetti for 8 to 10 minutes, or until cooked through but still firm to the biting, in plenty of salted water. After draining, set away.

Step:No:03

Cream cheese, sour cream, and one cup of mozzarella cheese should be blended and placed away while the pasta boils.

Step:No:04

In a large skillet with high sides, heat the olive oil over medium-high heat. Large chunks of meat should be added. Cook, uncovered, for two minutes, or until lightly browned.
Add the garlic, onion, salt, pepper, and Italian seasoning. Cook for a further 3 minutes or until the meat is almost done, breaking it up into smaller pieces with a wooden spoon and stirring now and again. Take off the heat and

Step:No:05

Add the garlic, onion, salt, pepper, and Italian seasoning. Cook for a further 3 minutes or until the meat is almost done, breaking it up into smaller pieces with a wooden spoon and stirring now and again. Take the pan off of the heat and tilt it so that the grease collects on one side while the beef mixture stays on the other. Grease can be removed with a big spoon and disposed of after it cools.

Step:No:06


Stir together the marinara and the beef mixture in the skillet. Add the pasta that was set aside. Until the sauce is well coated, fold and mix.

Step:No:07

Spoon half the spaghetti mixture into the baking dish that has been prepared. After evenly spreading the sour cream mixture over the pasta mixture in the baking dish, add the remaining pasta mixture on top.

Step:No:08

Evenly distribute the final cup of mozzarella over the spaghetti mixture. After placing the baking dish on a baking sheet, loosely cover with aluminum foil.
 

Step:No:09

Bake for about 30 minutes in a preheated oven, or until the cheese has melted. Take off the aluminum foil and add some Parmesan cheese on top. Raise the oven's setting to broil.

Step:No:10

Broil for three to four minutes, or until the cheese has begun to become golden brown. After adding parsley, serve.

Step:No:11

Have fun!

more details for recipes:https://www.allrecipes.com/recipe/195045/the-best-spaghetti-casserole/

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