turkey burgers recipes

 With a few basic ingredients, these turkey burgers are tasty, nutritious, and quick to prepare—they take less than 30 minutes to prepare. Try this tasty turkey burger recipe for a quick and filling weeknight supper!

Ingredients:

1. 1 pound ground turkey
2. 2 Tablespoons barbecue sauce1 egg
3. ¼ cup breadcrumbs
4. 1 teaspoon garlic powder
5. ½ teaspoon onion powder
6. ¼ teaspoon cumin
7. ¼ teaspoon coriander
8. ¼ teaspoon smoked paprika
9. ½ teaspoon sea salt
10. ¼ teaspoon black pepper

Instructions:

Make the turkey burgers patties.

Step:No:01

Ground turkey, BBQ sauce, and egg should all be combined in a big bowl. Mix everything together.

Step:No:02

Next, mix together the breadcrumbs, salt, pepper, paprika, cumin, coriander, and powdered garlic and onion.

Step:No:03

To ensure that the patties are of the same size, I recommend weighing the entire mixture and dividing it by six before shaping it into six patties.

Cook.

Step:No:01

In a cast iron skillet, heat two tablespoons of olive oil over medium heat.

Step:No:02

After adding, grill the turkey burger patties for three to five minutes on the first side, or until golden brown.

Step:No:03

Cook over medium heat, flip, cover, and cook until the internal temperature reaches 165 degrees F.

Serve.

Serve right away with your preferred toppings on a bun!

more details for recipes:  https://joyfoodsunshine.com/turkey-burgers/