This Bowl of Pure Love Is This Marry Me Chicken Soup

 Perhaps you've heard of Marry Me Chicken, which is a delectable dish of sautéed chicken covered in a creamy tomato sauce with sun-dried olive oil that "deserves a marriage proposal!" Serve it over rice or pasta for an extra-hearty supper, or eat it on its own. However, it may also be transformed into an enticing soup in just one pot for the ideal bowl of comfort.

Ingredients:

1. 1/2 cup drained julienne-cut sun-dried tomatoes packed in oil with herbs (from 1 [8.5-ounce] jar)
2. 1 tablespoon oil from sun-dried tomato jar, divided
3. 1 1/2 cups chopped (1/4-inch) yellow onion (from 1 medium [8 ounce] onion)
4. 4 medium garlic cloves, minced (about 4 teaspoons)
5. 3 tablespoons tomato paste
6. 2 (32-ounce) packages chicken broth (8 cups)
7. 1 cup heavy whipping cream
8. 4 teaspoons chopped fresh basil, plus more for garnish (optional)
9. 2 teaspoons kosher salt
10. 1 1/2 teaspoons dried Italian seasoning
11. 1 teaspoon garlic powder
12. 1/4 teaspoon crushed red pepper, plus more for garnish
13. 8 ounces uncooked medium shell pasta (about 3 cups)
14. 3 cups (3 ounces) packed roughly chopped fresh baby spinach
15. 2 cups shredded rotisserie chicken
16. 8 ounces cream cheese, cubed, at room temperature (about 1 cup)
17. 1 1/2 ounces Parmesan cheese, finely shredded (about 1/2 cup), plus more for garnish

Directions:

Step:No:01

Compile every component.

Step:No:02

In a large Dutch oven, heat the oil from the sun-dried tomatoes over medium heat until it shimmers. Add the onion and garlic, and simmer for 3 to 4 minutes, stirring frequently, until softened.

Step:No:03

Add the tomato paste and sun-dried tomatoes. Cook, stirring constantly, for about 2 minutes, or until the tomato paste has a little deeper red color.

Step:No:04

Add the cream, broth, basil, salt, garlic powder, Italian seasoning, and crushed red pepper. Stir and bring to a boil over medium heat, stirring regularly, for approximately 12 minutes.

Step:No:05

After adding the pasta, lower the heat to medium-low and cook, stirring often, for about 12 minutes, or until the pasta is al dente.

Step:No:06

Turn the heat down to low and add the chicken, spinach, cream cheese, and Parmesan. Cook for about 5 minutes, turning frequently, or until the chicken is thoroughly cooked and the cream cheese and Parmesan have melted.

Step:No:07

Add more Parmesan, basil, and red pepper as garnish. Serve right away.

more details for recipes:https://www.allrecipes.com/marry-me-chicken-soup-recipe-8421914